Tag: <span>February</span>

A dream come true, Biscuit & Gravy Day! Judge for yourself, which combination of biscuits & gravy will be your favorite.  Five selections of biscuits including buttermik, red chile, vegan,...

Early morning continental breakfast in Auditorium lobby.  Student workshops throughout the day. Then Gathering lunch in the Commons at 12:00. Join us in the Commons, for a campus favorite soup...

Rich in nutrients, vitamins, minerals, and antioxidants. Plant-based foods are linked to a reduce risk of obesity, diabetes, heart disease, and high blood pressure. This featured produce is grown from...